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Hi there! I’m Rachel – the SC based creator, writer, recipe developer, and photographer behind the blog. So glad that you’re here!

My focus is on creating reduced-guilt recipes featuring fresh and natural ingredients. I believe that food and drink shouldn’t require cups of refined sugar or artificial filler to taste delicious.

Grab a fork and dig in!

Recent Posts

Rum Spiked Watermelon Lemon Limeade
Vegan Nice Cream with Berries, Bananas, and Chocolate Chips
Reduced Guilt Nut Butter Banana Snack Bars
Gluten Free, Oven Fried Green Tomatoes with Remoulade
Gluten Free Zucchini Bread with Peach and Raspberry

Categories

Cocktails
Reduced-Guilt Eats
Reduced-Guilt Treats

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Recipe, content developer, food photographer, and blogger. Rachel Bakes at Home was born in August of 2020. So happy that you're here! Let's dig in →

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